7 Meals planned without planning.
Is this your face when it comes to dinner? Meal Planning….bleh, who does it? How to plan when you haven’t planned.
How do you choose what you’re eating if you don’t plan? Tell me in the comments, I seriously want to know what you guys are doing.
When I do it, I love it. But if I haven’t then this is what I do:
Go to the butcher and see what’s on special (Monday’s aren’t always a good day until they’ve stocked up)
pick a slow cooker meat, a roast, a grilling meat, a stir-fry meat, and mince.
Buy enough for a double batch for the slow cook and the roast
That’s 7 meals done and dusted. Maybe more.
Half the slow cook, goes in the freezer after a couple of lunch servings are taken out.
One roast gets chopped up and straight in the freezer, after a couple of lunches are served out.
If they’re too small for another meal then they get turned into soup! Bang a heap of veg and broth in a pot and then add your leftovers.
Cook once, eat twice my friends! BOOM, DONE!
PS Try and have a veg meal and a fishy something each week too.
CHECK OUT MY FAVOURITE “NOTHING PLANNED” MEAL FOR ANY TIME OF DAY! SAUCY BAKED EGGS